There is
only one thing to do when a mean craving for freshly baked Chocolate Chip
Cookies hits in the middle of a summer heatwave make Chocolate Chip Cookie
Dough Popsicles! Feel free to preheat your oven and get out the flour if you
must…I’ll be outside enjoying one of these sweet no-bake treats and cooling
off.
Chocolate
Chip Cookie Dough Popsicles: (Makes
10 Popsicles)
Ingredients:
2½ cups whole milk
1/3 cup light brown sugar, packed
1/3 cup granulated sugar
generous pinch of salt
3 tsp. pure vanilla extract
1/2 cup semi sweet chocolate chips
2½ cups whole milk
1/3 cup light brown sugar, packed
1/3 cup granulated sugar
generous pinch of salt
3 tsp. pure vanilla extract
1/2 cup semi sweet chocolate chips
Directions:
Place milk, brown sugar, white
sugar and salt in a small saucepan and cook stirring over low heat until sugar
dissolves. Remove from heat, let cool and stir in vanilla.
Divide half of the chocolate
chips between the bottoms of your popsicle molds. (reserve the other half of the
chips for later) Fill molds with milk mixture leaving a small amount of room on
top.
Freeze until only partially
frozen, about 2 hours. Remove from freezer and add the remaining half of the
chips. Insert sticks and freeze until solid.
Hope you try and like them
:)
Source: Freutcake
No comments:
Post a Comment